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Online-only
Can you do good work in Indigenous communities with bad money?
When settler non-profits take bad money and attempt to use it to do good things in Indigenous communities, they reduce reconciliation to something imagined and managed by settler governments, non-profits, and corporations.
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Magazine
Decolonizing ecology
From traditional fishing technologies to bringing back the bison, Indigenous ecological practices are our best bet to save the planet – and ourselves
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Magazine
The fight for food sovereignty on P.E.I.
Big agribusiness corporations control the entire food supply chain – from seed to superstore – on Prince Edward Island. But small family farms are fighting back.
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Magazine
Land and the Food that Grows On It
Out of a history of colonial food weaponization emerges a thriving movement of Indigenous food sovereignty.
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Magazine
The New Wave of Food Co-ops
An intergenerational movement of food co-ops is emerging across Canada to create the roots of a co-operative food system.
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Magazine
Permaculture or Spermaculture?
Women continue to be under-represented in permaculture’s dominant forms of knowledge dissemination.
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Online-only
Food Crisis in Nunavut Prompts Call to Action on January 31
A call to action from Feeding My Family.
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Magazine
Women who dig
The 2014 Writing in the Margins creative writing contest runner-up for creative non-fiction. Chosen by judge Marcello Di Cintio.
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Magazine
Wild rice and high water
The majority of Canada’s wild rice is grown in the lakes of northern Saskatchewan, where changing weather and industrial development threaten the traditional harvest.