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Magazine
Chow now
Reading these three books was a humbling experience: Michael Pollan’s for his ability to bundle big ideas into digestible bites that would be easily remembered at the grocery store; Paul Roberts’ for his exacting detail about how nearly everything about the food system has gone so terribly wrong; and Wayne Roberts’ for the exciting thinking behind his policy suggestions on how to reorganize the food system.
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Magazine
Dinner plate ethics
As long as hunting is dismissed as unethical while the act of paying for food at the grocery store is seen as benign, we are unlikely to make much progress